Zojirushi NP-NVC18 Induction Heating Pressure Cooker (Uncooked) and Warmer, 10 Cups/1.8-Liter
Zojirushi NP-NVC18 Induction Heating Pressure Cooker (Uncooked) and Warmer, 10 Cups/1.8-Liter Reviews
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| Price | |
| Product Code | B009QYC5K4 |
| Category | Stainless Steel Cookers |
Product Details
- Amazon Sales Rank: #9602 in Kitchen & Housewares
- Size: 1.8 Liter
- Color: Stainless Brown
- Brand: Zojirushi
- Model: NP-NVC18
- Number of items: 1
- Dimensions: 10.13" h x
11.13" w x
16.50" l,
15.00 pounds
Features
- Multi-menu cooking functions include settings for white, mixed, sushi/sweet rice, porridge, brown, GABA brown and quick cooking
- Umami setting extends soaking and steaming time for better rice
- Steam-reduce setting reduces steam to 50-percent of regular setting
- Scorch setting toasts rice to a crispy golden brown, ideal for special dishes
- Easy to ready colored LCD control panel with clock and delay timer
- Multi-menu cooking functions include settings for white, mixed, sushi/sweet rice, porridge, brown, GABA brown and quick cooking
- Umami setting extends soaking and steaming time for better rice
- Steam-reduce setting reduces steam to 50-percent of regular setting
- Scorch setting toasts rice to a crispy golden brown, ideal for special dishes
- Easy to ready colored LCD control panel with clock and delay timer
Product Description
Zojirushi NP-NVC18 Induction Heating 10-Cup (Uncooked) Pressure Rice Cooker and Warmer
NP-NVC18
Customer Reviews
Most helpful customer reviews
8 of 8 people found the following review helpful.
By Naomi Matthews
To me most rice cookers can make decent rice if you eat them right after they cook. This rice cooker makes great tasting rice, but what makes me posting this review is that it will keep your two days-old rice taste good.Being a Japanese, I am very picky about my rice. My old Sanyo Rice Cooker made good tasting rice, but I had it shut off right after rice is done because it made rice yellow and dried. With this Zojirush Rice Cooker, you can cook delicious rice and have it for breakfast, lunch, and dinner.It also make good tasting brown rice.
7 of 7 people found the following review helpful.
By SunShine
Like all rice cookers, you must adjust the water to the dryness/humidity of your weather. It took me about three tries to get the water perfect. I know that the price is on the higher side, but I tell you every penny was worth it. During hurricane Sandy, I stayed with my friend and found out about this rice cooker. At first I thought she was crazy for spending $800 on a rice cooker. The most I've ever spent was $400. Then when I tasted her rice that night, I was sold. Couldn't go back to my pressure cooker. It changes the quality of your rice and as I mentioned earlier you can adjust the water to change the moisture to your liking in your rice. After eating this rice, I noticed that any restuarant does not compare. To me, this is simply the best!!!
9 of 10 people found the following review helpful.
By GTruRevue
Excellent rice cooker. Noticeably different texture and flavor. Left over rice tastes better as well.Previously owned a fuzzy logic zojrushi rice cooker for 7 years.Is this one better than the one model below that a relative has? Not really, but I think if you enjoy tastes or have sensitive tastes, the umami feature is a nice to have.
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