Masterbuilt 23011114 Butterball Indoor Gen III Electric Fryer Cooker Extra Large Capacity
Masterbuilt 23011114 Butterball Indoor Gen III Electric Fryer Cooker Extra Large Capacity Reviews
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| Product Code | B00BWKN0HC |
| Category | Stainless Steel Cookers |
Product Details
- Amazon Sales Rank: #5316 in Lawn & Patio
- Size: Extra Large
- Brand: Butterball
- Model: 23011114
- Dimensions: 18.00" h x
21.50" w x
18.50" l,
26.90 pounds
Features
- Stainless Steel Construction
- Thermostat Temperature control
- Cooking Basket with Drain Clip
- Drain Valve for Easy Cleaning
- Fry up to a 20lb Turkey or Boil Seafood and Steam Vegetables
- Stainless Steel Construction
- Thermostat Temperature control
- Cooking Basket with Drain Clip
- Drain Valve for Easy Cleaning
- Fry up to a 20lb Turkey or Boil Seafood and Steam Vegetables
Product Description
The Butterball Indoor Electric Turkey Fryer is a crowd favorite. No one disputes the delicious flavor of a deep-fried turkey, but stories of house fires and near misses can discourage even the biggest fried turkey fan. The Butterball Indoor Electric Turkey Fryer by Master built is so safe that it is certified to operate indoors, on your kitchen counter top to enjoy anytime. The Butterball features a one-of-a-kind design that is engineered to keep you safe. Not only does the stainless-steel fryer and porcelain-coated inner pot keep oil safely contained, but it also uses 33 percent less oil than conventional fryers. As a result, you can cook turkeys as large as 14 pounds safely and efficiently, without the threat of oil boiling over the sides. The XL edition can accommodate up to a 20 pound turkey. The Butterball collection includes not only fryers but marinades and spices, along with cooking accessories for use in frying the best-tasting turkey you've ever eaten.
Customer Reviews
Most helpful customer reviews
70 of 71 people found the following review helpful.Masterbuilt Butterball Oil-Free Electric Turkey Fryer
By Tech Engineer
Great investment. We were skeptical but this was the best and juiciest turkey we have ever had. We fixed an 11 lb test turkey and it was gone in 2 days (just two of us, and I usually don't like turkey). Then we fixed an 18 lb for Thanksgiving with this and fixed another 12 lb in the oven the usual way and we ended up with just about the whole oven turkey only for leftovers (10 people).
55 of 57 people found the following review helpful.I'm happy with my oil-free fryer, & I'm giving them as gifts
By seebyrdie
I selected the Masterbuilt/Butterball Oil-Free Electric Turkey Fryer for three primary reasons. First, since my granddaughter is allergic to peanuts, I could not fry a turkey in peanut oil. Second, I wanted a way to capture drippings to make traditional-style turkey gravy, and third, I liked the idea of being able to roast a turkey at the rate of 10 minutes per pound. I started with a 10-lb. Butterball test turkey and vacillated as to whether to inject it with a butter-flavored marinade or leave it unflavored. I did not want Creole flavoring, and I'd read that if the turkey isn't injected with the proper quantities of marinade in the proper places, the marinade can pool and cause intense flavor in some areas of the meat. I decided to try roasting it without any seasoning at all and see what happened. I did nothing to the turkey except dry it thoroughly with paper towels and bind the wings next to the breast with a silicone band. We were very pleased with the outcome. The turkey cooked in exactly 100 minutes, and it was moist, juicy and delicious. On Thanksgiving, I roasted a 12-lb. Butterball turkey and everyone raved. Once again, it cooked in exactly 120 minutes. This time I oiled the turkey inside and out with corn oil mixed with minced fresh rosemary. I also applied a small amount of poultry rub to the skin.For others who buy this product--which really isn't a fryer but a roaster--I can offer a couple of pointers. The instructions call for preheating the fryer, but it doesn't mention that preheating to the "high" setting takes a long time. On Thanksgiving, I preheated the unit for a full hour before putting in the turkey. Also, the turkey "basket" that fits into the unit is a cone shape with hole in the bottom for the drippings to drain into the cup. The instructions don't mention that when the user transports the cooked turkey in the basket from outdoors to indoors, it will leave a trail of drippings. On Thanksgiving, we solved the problem by placing the turkey basket into a cardboard box. Afterward we removed the turkey from the basket with silicone oven mitts.Today I intend to order two Masterbuilt/Butterball Oil-Free Electric Turkey Fryers as gifts for dear friends, one who can never seem to get her turkey done and another who has only one oven. For both of them, preparation of Christmas dinner will be much easier and stress-free.
85 of 91 people found the following review helpful.Definitely Not A Deep Fryer
By Casey D. Stutzman
The electric turkey fryer is a good choice if you don't want the mess or hazards of using oil for deep frying. For the money it does an okay job of doing nothing more than cooking your turkey and collecting the drippings. All in all, only buy this product if you want to make room in your oven or grill to cook somthing else at the same time. One good thing about this fryer though is the wood chip tray for smoking. It seems to impart good smoke into the meat. Perhaps this fryer will work better as a low temp smoker. Will try that next. So, in short, if you are looking for that deep fried crispiness and look...this won't give you that.
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